Frugal $5 Dinner Menu Week 34 of 2012

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My goal is to provide dinner for my family for an average of $5 except on special occasions. We don’t have to eat beans and rice to accomplish this goal!  I shop the grocery sales each week.  Then I plan my menu based on the foods I have already at home (at a great price). I balance more expensive meals with less expensive ones. We typically only cook a main dish 4 or 5 times a week. Each main dish cooked will serve 4-6, and the leftovers will be for easy dinners on the weekend, or to freeze for another week. This cuts down on cleaning, cooking, and meal planning- saving us lots of time!


Do you have a freezer recipe on your blog?  Come link it up and enter to win a $5 Amazon code!


This week we’ll be cooking (in no particular order): 

Crockpot Salsa Chicken, Pineapple

Taco Salads, Fresh Peaches

5 Minute Onion Mushroom Pork Chops, Rice, Sweet Peas, Cinnamon Toast

Hamburger Helper, Green Beans

Little Caesar’s Pizza and Apple Slices (would it be my menu plan without a pizza??)

For 2012, I will no longer be showing the cost breakdown for our meals.  If you’d like to see some $5 menu ideas for 4 with cost breakdowns, please browse my pages for $5 Dinner Plans


This post is being linked up to Menu Plan Monday over at OrgJunkie.

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Comments

  1. Great frugal dinners!